Name- Web Site
- Description
- G., 25 years old, currently living in Milan. Vegan since 2008 for ethical reasons.
Polenta wraps with carrot cream
Ingredients for 1 wrap: 50 gr instant pre-cooked polenta flour water 1 pinch of salt pepper Ingredients for the...
Lemon Meltaway Cookies
Who said we only eat salad? Lemon Meltaway Cookies are almost naturally vegan – just use margarine instead of...
Mushroom, leek and Marsala pie
I got this unusual recipe from a french acquaintance and I just had to veganize it for Christmas! My omnivore family...
Port Wine Cookies
While baking our well-tested red wine cookies, my flatmate and me noticed that we had some leftover white port wine...

