Name- William
- Web Site
- http://vegandietguy.com
- Description
- Originally from the Washington DC area, I've lived and worked in Tokyo, Japan since 1990. I have been running a Japanese vegan recipe website, cooking school, food import/consulting and doing vegan coaching since 2009. Recently, I localized and became co-chef-editor for VeganWiz.jp recipe site. My hobbies include cooking, running, yoga, and photography. I also received certification in plant-based nutrition from T. Colin Campbell Foundation (eCornell).
Chinese-Style Summer Soba
Hiyashi Chuuka, or chilled Chinese noodles, is an extremely popular dish in Japan during the summer months, and...
data: 22.04.11
Egyptian Spinach Soymilk Soup
I had never heard of Egyptian Spinach (aka Molokhiya or jute)–the prickly leaf related to the slimy okra...
data: 31.08.10
Bran Flake Cereal
Recently, due to the extremely hot summer weather, we’re eating cold breakfast cereals more often,...
data: 22.08.10
Kabocha Ankake Style
Since my partner and I became vegans a few years ago, we had been making mostly Western recipes, perhaps because...
data: 20.08.10
Kung Pao Seitan
Hi everyone, this is my first recipe. Ingredients: (serves 4) - ½T Peanut or Canola Oil - 3 Dried Red Chilies...
data: 28.07.10
