Apple Cream

… And when you don’t have time to go to the super and you’ve got two apples only, what can you have...

Apple Cream
data: 7.11.11 | chef: Veganblog

Unusual Brunch

Sunday morning … we woke up late! Too late for breakfast, too early for lunch, but so much hungry! What to do?...

Unusual Brunch
data: 18.08.11 | chef: Veganblog

Aromatic Breakfast

It’s very simple, but I liked it so much that I decided to share it with you Ingredients: 1 / 2 ripe...

Aromatic Breakfast
data: 15.07.11 | chef: Veganblog

Carrot Muffins

with lemon and vanilla. The inspiration for these muffins comes from a magazine about natural cooking, then I changed...

Carrot Muffins
data: 4.04.11 | chef: Veganblog

Breakfast Granola

With a nice cup of vegetable milk is my favorite breakfast. Ingredients: 90 gr of chopped mixed nuts (almonds,...

Breakfast Granola
data: 29.03.11 | chef: Veganblog

Pancakes

Charly, an Italian-American friend (who grew up in Italy, and surely knows better the Veronese version that the...

Pancakes
data: 22.03.11 | chef: Veganblog

Vegan Choco-Cappuccino

These last few days have been really challenging for the many innovations that we are implementing on Veganblog.it,...

Vegan Choco-Cappuccino
data: 16.01.11 | chef: Sauro Martella

Tofu Rancheros

Ingredients Serves 2 1-14 ounce package extra firm tofu 1 to 1 1/2 cups medium to hot salsa (I use Pace Picante) 1-15...

Tofu Rancheros
data: 8.11.10 | chef: singerinkitchen

Vegan Budwig Cream

This is a super brealfast. It’s a recipe prepared in the Kousmine method. It has an excellent nutritional...

Vegan Budwig Cream
data: 14.10.10 | chef: Veganblog

My Breakfast

…or better, one of them! We’ve recently bought, as you might remember, a sort of professional food...

My Breakfast
data: 15.09.10 | chef: EleonoraNW3

Bran Flake Cereal

Recently, due to the extremely hot summer weather, we’re eating cold breakfast cereals more often,...

Bran Flake Cereal
data: 22.08.10 | chef: TokyoVegan

Bananas Pain Perdu

This has always been my favorite dessert, and French baguette is too big for a single person. Therefore, I gladly use...

Bananas Pain Perdu
data: 7.08.10 | chef: Veganblog

Portable Cappuccino

Making a good cappuccino is an art, whenI worked in cafè in Italy it was a joy to see my customers delighted with...

Portable Cappuccino
data: 3.06.10 | chef: Veganblog

Country Breakfast

Tofu and Veggie Scramble serves 2 Ingredients 1 12-ounce box Mori-Nu tofu 1 Tbsp olive oil 1 cup sliced...

Country Breakfast
data: 30.04.10 | chef: singerinkitchen

Bread with dried figs

You will need a bread machine to make this scrumptious bread. Ingredients: 350 g. flour Manitoba flour 140...

Bread with dried figs
data: 7.04.10 | chef: Veganblog

Mardarins Jam

I did this Jam to consume a lodge mandarins, the result I was very satisfied. I found and read other recipes, but...

Mardarins Jam
data: 3.04.10 | chef: Chicca66

Vegan Pancakes

Hi there! This is my favorite weekend breakfast: these vegan pancakes are easy and quick to prepare so that I can take...

Vegan Pancakes
data: 2.04.10 | chef: Susi

Apple Wraps

Yesterday I wanted to cook something sweet with apples. I actually wanted to make an apple cake, but I had a roll...

Apple Wraps
data: 26.03.10 | chef: Veganblog

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