Mint Chocolate Muffins
Just back from London, where I used to have my breakfast in place called “The Muffin Man”, I mainly regret...
Beany Tart
Here’s my first recipe of the year! Ingredients for the cream: 150 gr of beans 30 gr of hazelnuts 3...
Carrots, Coconut and Nuts Muffins
There are thousands of recipes for muffins with carrots, but this one’s still my favorite. I modified a bit a...
Persimmon Cake
Hi there!! I propose you a persimmon cake, suitable both for those who love this fruit and for those who, like me, ...
Banana Muffins
Fantastically light, for a greatly enjoyable snack ! As I was wandering through the web waiting to bring my *kid* to...
Pumpkin+Ginger Tart
I dedicate this recipe to my homonymous friend Silvia, who gave me the idea for this tart. The jam is homemade with my...
Pumpkin + Chocolate Plumcake
Good day to everybody! I would like to propose you a “super cuddling” cake with lots of chocolate, maybe...
Camilla Carrotcake
Finally, a cake that came really good, without too much modesty! I simply modified a recipe I found in a...
Raspberry + Choco Muffins
Here I am with another sweet recipe! I’m too gluttonous so I really like experimenting with pies, cakes and...
Persimmons & Carob
Here it is my first experiment with carob pulp flour. Ingredients: 150 gr of semolina flour 50 gr of flour of carob...
Erika’s Muffins
This recipe was suggested by a close friend of mine (guess what’s her name?). And, since I liked it very much, I...
Light Blackberries Muffins
Delicious muffins with blackberries, that I picked up myself a few days ago in the countryside ^ _ ^ easy peasy and...
Delicate Little Pies
And here I am, finally I’ve got a bit of time share some experiments with you! Ingredients: (makes 8...
China Xie Xie
This is a simple jam tart with a very light pastry, you find oil instead of margarine, warm water instead of vegetable...
Yogurt Tiramusù
Here I am, back again with a new sweet: my first experiment with tiramusù. I did really miss it, I never knew how to...
My First Muffins
My first time with this kind of sweet treats … are welcome, or better… give me a bit of advice! I was ...
Frangipani Tart
… with chocolate and cherries. From time to time I peep out here with some sweet goods … Ingredients for...
Rustic Plum Cake
This cake is by now a reminiscence of summer, as the plums from my grandma’s tree are finished, but if you...
Hazelnut and Chocolate Muffins
Finally, hazelnuts are here! I have been given a beautiful basket of freshly harvested hazelnuts, I will use them...
Vegan Sacher Torte
This is my first recipe: vegan Sacher torte! As you can see from the photos, I didn’t even have the time to go...
Pear and Hazelnuts Strudel
Ingredients: for the dough 200 gr of wholegrain spelt flour 1 / 2 cup of water 50 ml of extra virgin olive oil 1...
Plum Crumble
An alternative, tasty, light, quick cake…. … gluten-free. Ingredients: 500 gr of plums (self...
Victoria Sandwich
Finally I’m back here with a working pc and a sweet form the not-so-far England. Victoria sandwich, a name...
Double Chocolate Muffins
Here I am with my first recipe. I decided to propose you some muffins, not exactly summery, maybe a little...
Quinoa Muffins with Gingerade
In the traditional cuisine, I’d never dared to change doses and ingredients, but here there’s no limit to...
Coconut and Yogurt Cake
A delicious aroma in the air … Ingredients: (of organic origin) 1 jar of soy yogurt (250gr) 1 jar of wheat...
Mint Muffins
Last week my mum compelled me to try some biscuits with herbs, which, apart from any ethical consideration, were...
Banana and Coconut Cake
I have been wanting to make a cake with bananas and coconut for a while. I searched a bit online and I found many of...
Rhubarb Pie
An easy recipe for a delicious rhubarb pie, summery and with a sharpish flavour, which I love. This pie is actually...
Carob and Pistachios Cake
Seems chocolate… but it’s carob! Ingredients: love (please abound) 350 gr of flour 50 gr of carob...
Yellow Plums Tart
This is the classic successful experiment, a truly delicious taste, also thanks to small plums that a friend of mine...
Blueberry Brownies
Here I am, back with a recipe inspired by one of my favorite vegan books (Moskowitz Veganomicon IC & TH Romero)!...
