Couscous Pudding with Orange
Ingredients: (makes 4 puddings) 6 sweet oranges 3 cups of water 6 tablespoons of couscous 1 ripe pear 1 large pinch...
Lychee Love Potion
You finally met your soul mate and you feel like a little thing in his beautiful hands? Counter attack with cauldron...
Tiramisù
Well, yes, yet another tiramisu! I know there are already more than a thousand recipes, but one more won’t harm ...
Spicy Banana Toffee
Hi thee! My holidays are over … sigh … They’ve been sooo good, in Val Badia, wonderful Dolomites and...
Choco and Coffee Pannacotta
I’m back to post something! This recipe is part of the a lunch I prepared for some friends Ingredients: (makes...
Peaches and Chocolate Delight
A quick dessert with seasonal fruits. I find that peaches marry well with chocolate, and the light caramel gives an...
Choco-Coconut Sweets
Here there are some simple but delicious sweets, very suitable for the summer! This recipe was born as I wanted to...
Aubergine with Chocolate!
Finally, I can post a recipe … I hope you enjoy it as I did! Ingredients: 20 slices of aubergine 150 gr of...
Sweet Pastry
Have you got unexpected guests? Do you need to make a cake quickly, without spending hours on it? Would you like serve...
Fruity Sicilian Granita
… coffe flavoured, with banana and lemon cream, and with the first cherries of our garden of course!...
Verrine with Red Fruits
Red fruits are one of my great loves … eaten plain or this way, which I’ve always liked. It’s a very...
Pears in Pink
A simple pudding, light and with no added sugar, ideal to complement a hearty lunch or as a tasty snack...
Frozen Cheese Cake
This is a cheese cake that meets all tastes. Summery and very nutritious. With this cake I’m sure you’ll...
Tiramisù
I saw that there are many recipes for Tiramisù already, but I wanted to propose mine anyway! This one’s without...
Tapioca with Muscovado
Quick to prepare, it surprises and delights your palate … Ingredients: (serves 4) 2 glasses of organic soy...
Catalan Millet
I bought these lovely oven dishes just for this purpose. The Catalan cream. I “reworked” the recipe of the...
Ginger Butterfly
As said several times, I do not particularly like cakes and sweet stuff, unless they are “experimental”....
“Transformist” Tofu Puddi...
Who knows how many times you did it and how many versions, but I liked this last experiment so much that I wanted to...
Babà (finally vegan!)
I have long worked before reaching this result, which I would say is definitely rewarding!!! Of course it can...
Sweet Cinnamon Cream
Last night I dined again in a veg restaurant where I went for my birthday in August. I’ve been explained a...
Promiseland’s Tiramisù
To celebrate the publication of the new version of www.promiseland.it we decided to prepare a tiramisu for lunch (I do...
Rice Pudding with Mixed Berries
It ‘s a great dessert to serve after a meal, doesn’t make you feel heavy, it’s fresh and light. ...
Coconut and Orange Mousse
This recipe is very easy and good, I took the inspiration from this Betti’s one (which actually is quite a...
Chocolate Dame’s Kisses
Today I feel like having cakes…chocolate … I don’t know … it will be the summer! So I tried...
Flao de Formentera (frozen)
Thanks to Chicca, Oriental Angel, Vegan Riot and to all of the VeganBlog cheescake-makers! They were essential! This...
Fruit Salad with Surprise!
It looks like a fruit salad, but there’s a trick below…a rice pudding with almond milk! We had it for...
Grapefruit Mousse
Ingredients: (serves 6) juice of 4 pink grapefruits 300 gr of soy cream 1 teaspoon of agar agar 200 gr of cane sugar...
Chocolate Peanut Tart
This cake was a success… Ingredients for the pastry: 250 gr. all purpose Flour 110 gr. Brown Sugar 15 gr....
Lavendar-infused Rhubarb and Almond T...
Ingredients serves 20 Preparation time-30 to 45 minutes Assembly-5 minutes Refrigeration-2 hours Crust 1 cup dates 1...
Coconut Custard Tarts with Dark Choco...
Coconut Custard Tarts with Dark Chocolate 2 dozen mini pies or one 9-inch pie Ingredients Crust 1 cup...
Date and Nut Tart
Even if these dates and nuts were bought from a Fair Trade Shop, it’s not the perfect organic stuff I could...
Vegan Tiramisu
Last Sunday we made this tiramisu which was light and delicious! INGREDIENTS For the sponge: 200g plain flour 250ml...
