Anna’s cake

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This cake was delicious and extremely easy to prepare. You can use it as a basic cake recipe and modify it as you wish. It is the first cake ever that I have veganised and I am chuffed about the results!
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Ingredients:
300 g of flour
1 sachet of baking powder
250 g of cane sugar
250 ml of soya milk
60 ml of sunflower oil
60 ml of rum or similar liqueur
the zest of 1 organic lemon
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Directions:

Mix all the ingredients and bake in a pre-heated oven at 180 degrees Celcius for about one hour in a pre-greased and floured cake tin.dsc06989.JPG
It’s really soft and the lemon flavour makes it fresh and especially suitable for being filled with a chocolate icing. Enjoy it! ­čÖé


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