Raw Tomato Patties

1 comment


Ideal to dip in a raw zucchini and lemon sauce, these are a real treat.

Ingredients:
a tbsp flaxseeds
3 tbsp sunflower seeds
5 almonds
1 tablespoon tahini (optional)
6 sundried tomatoes (soaked)

Method:
Grind all the seeds in a food processor or coffee grinder. If you don’t like the texture of flaxseeds, grind those first until you have a powder then add other seeds and grind.¬† Add tahini and drained tomatoes, blend thoroughly. Shape the patties with your hands and place on a serving dish on top of some salad leaves.¬† Dip in a nice sauce of your choice.
Bon Appetite!
Chef: Mirko from Veganblog

  1. Tippitappi 6 May 2010 at 08:32

    can’t wait to try these!!!!!



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