Vegan Choco-Cappuccino

1 comment

These last few days have been really challenging for the many innovations that we are implementing on Veganblog.it, but still I find some time to publish this simple, sweet and very quick recipe, which I have photographed many months ago… Chocolate and milk for breakfast!

Renata and I have the pleasant habit of having breakfast together at home, and we usually prepare a nice cup of soy milk with a lot of foam and chocolate … Long live to the pleasurable breakfast!

Ingredients:
organics soymilk
dark chocolate spread
sugar to taste (by type and quantity)

Method:
Make the foam to the cup of milk (we use the steam from the coffee machine)

Add chocolate spread together with sugar and let it melt well.

Decorative versions:
Since breakfast is the first meal of the day, and a good day starts in the morning, almost always we elaborate them a bit, as shown in the first photo … Adding a bit of whipped cream “Soiatoo”, then sprinkling with a little of cocoa powder and some curls of dark chocolate …

What a breakfast!
🙂

  1. EleonoraNW3 17 January 2011 at 08:02

    Well, this is definitely a good wey ato start the day! Well done 🙂



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