Hulk’s Muffins

Ingredients:
1 small jar of unflavoured soy yogurt
1 small jar of coconut flour
1 small jar of fructose
1 small jar of vegetable oil
1 small jar of soy milk
3 cups flour (I used kamut flour)
3 tablespoons of potato starch
1 teaspoon of baking powder
1 small jar of mint syrup

Method:
In a bowl I mixed flour, starch, sugar, coconut flour and baking powder.
In a second bowl I mixed yogurt, soy milk, oil and mint syrup.
Combine the two mixtures, stirring with a spoon.
Place the mixture in greased muffin moulds and bake at 180 degrees for 20-25 minutes.
Enjoy your meal!

Chef: Yaya from VeganBlog

1. Cassandra78 25 February 2011 at 14:39

   

   these look great! I very much like the idea, at a first glance I thought they were with spinach 😛

   
   
2. ascanio 25 February 2011 at 22:45

   

   This is a wonderful idea! and why not try a “After Eight” version with some chocolate chips or cocoa powder?

   
   
3. heidi 27 February 2011 at 20:19

   

   are they green because of the mint syrup?