Yellow Plums Tart

2 comments

This is the classic successful experiment, a truly delicious taste, also thanks to small plums that a friend of mine gave me yesterday, just picked from the tree. The cake is very simple, light, sweet and “moist”, because of the fruit, ideal for a Sunday afternoon, relaxing on the couch!

Ingredients:
200 gr of flour
150 gr of cane sugar
60 gr of vegetable oil
baking powder (check the instructions on the package for quantity)
1 tablespoon of apple cider vinegar
juice of 1 / 2 lemon
approx 200 ml of soy milk
vanilla flavour
1 pinch of salt
6 ripe yellow plums (any fruit will do anyway!)

Method:
In a bowl, mix all ingredients together, adding soy milk a little at a time, until you get the right consistency of a cake dough. Cut the plums into chunks and add them to the mixture. Pour it in a cake tin and bake in a preheated oven at 180┬░C for 35-40 minutes. Let it cool completely before serving.

Chef: Sari81 from VeganBlog

  1. heidi 28 July 2011 at 20:29

    Looks so delicious!! I love the picture too


  2. saffron 29 July 2011 at 05:50

    I think it’d just … perfect!!



Leave a Reply

VeganWIZ.com


© NRG30 S.r.l.
P.IVA 06741431008
tel. +39 0636491957
fax +39 0636491958

Info

about us
contact us
feed RSS feed rss
Privacy policy
Cookie policy

Show Biz Network

ziogiorgio.it
ziopages.it
zioforum.it
ziobazar.it
ziomusic.it
integrationmag.it

 

ziogiorgio.com
ziopages.com
ziogiorgio.de
ziopages.de
ziogiorgio.es
ziopages.es

 

ziogiorgio.fr
ziopages.fr
chitarristi.com
bassisti.com
lightsoundjournal.com
ziogiorgio.tv

Life Network

promiseland.it
veganblog.it
veganok.com
biodizionario.it

 

veganwiz.com
veganwiz.es
veganwiz.fr