Spinach+Tofu Ravioli
Hi there! I haven’t posted anything for a while (ehm… a long while), and I take this chance to propose you...
Chocolate Roll
I was trying to veganize this cake, to make it a classic for the New Year’s Eve! Ingredients for the sponge...
Amaranth Jewels
A jewel is forever? No, if you can eat it 😀 Ingredients: 65 gr of amaranth 1 tablespoon of millet...
PlumPanettone
This is my very first recipe with the sourdough. I have been given it and I was afraid of not being able to do...
Christmas Baskets
An easy Christmas recipe 🙂 Light and delicious, to be proposed at the end of the meal, using fresh and dried fruit...
Snowballs
Here I am, wrapped in a blanket, cold, with a strong flu! 🙁 Therefore I publish a sweet thing I prepared a few days...
Melting Choco Cake 53
Why 53, you may ask? Because yesterday it was my birthday! 53… so I prepared this little cake, which is really a...
Snowflake
A beautiful cake, shaped like a snowflake, if small, becomes something very precious… And this is our case. I...
Vegan Lussekatter
Yep, I have 4 recipes for you that I can not wait to publish, but for now one thing at a time. Lussekatt (er-, when...
Vegan Sabayon
What’s batter than the classic sabayon to celebrate the New Year? Obviously, revised and deprived of all...
Carob Crêpes
Uhm… it’s me again, with a new recipe! Here it is… my mid afternoon snack! 😯 Ingredients: 30...
Snow-covered Candied Apple
… A simple but very effective recipe! Ingredients: 2 apples 2 tablespoons of millet malt cinnamon grated...
Hazelnuts and Dates Hardbake
… When you feel like having a snack! Ingredients: 500 gr of shelled hazelnuts 5-6 dates 3 heaped tablespoons of...
Roby’s Cake
Yesterday it was my husband’s birthday. You must know that he loves simple sweets, pears and chocolate! I had...
